Salade d'avocat au graines de grenade| Avocado Salat mit Granatapfelkerne
Ingredients
- 2 medium-sized ripe avocado
- approx. 100g mini Roma tomatoes
- 1/2 red onion
- 1 handful of pomegranate seeds
- 1 tbsp lemon juice or lemon syrup
- 1 tbsp rapeseed or sunflower oil
- Herb salt or Fondor
- pepper
- Salt
Instructions
- Wash and cut the avocado into a bowl. Scoop out the avocado flesh with an avocado knife or a spoon and place it in a bowl
- Chop the onions and tomatoes and place them in the bowl with herb salt, pepper, salt, lemon juice and cooking oil
- Mix everything together well, season to taste and let it sit for about 5 minutes. After serving, sprinkle a few pomegranate seeds over the salad and enjoy with your favorite bread or simply on its own.