Wash the meat, drain well and set aside
Heat oil in a pot and add the finely chopped onions, garlic paste and salt, and sauté until the onions are translucent
Then add the meat and Magic Sauce, mix well and fry partially covered for about 5 minutes
Add the tomatoes and sauté for about 10 minutes, stirring regularly, until the tomatoes start to stick slightly to the bottom of the pot
Add a little water and simmer for another 5 minutes, until the meat is tender
Remove from the oven, serve with your choice of side dish and enjoy
